Venezuela - Famous Dishes
Discover the best famous dishes in Venezuela
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Rocky Mountain oysters
Rocky Mountain oysters, mountain oysters, or prairie balls, also known as prairie oysters in Canada (French: animelles), is a dish made from bulls’ testicles. The organs are often deep-fried after being skinned, coated in flour, pepper and salt, and sometimes pounded flat.
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Rosca
Rosca or roscón (lit. 'ring') is a Hispanic bread dish eaten throughout Iberia and Latin America.
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Olivier salad
Olivier salad (Russian: салат Оливье, romanized: salat Olivye, ), also known as Russian salad or Stolichny salad, is a traditional salad dish in Russian cuisine. Its creation is generally attributed to Lucien Olivier.
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