Cambodia - Top Restaurants
Discover the best top restaurants in Cambodia
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Foreign Correspondents' Club, Phnom Penh
The Foreign Correspondents' Club in Phnom Penh, capital of Cambodia, was a public bar and restaurant located along the Tonle Sap river, not far (upstream) from the confluence with the Mekong river. It is often referred to as "the FCC", or just simply "the F".
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Malis (from Khmer: ម្លិះ mlih – "jasmine") is a Cambodian restaurant opened in 2004 in Phnom Penh, the first Cambodian fine dining restaurant in the city. To design the restaurant's menu chef Luu Meng travelled throughout Cambodia for six months and collected traditional recipes, which he presented using farm-sourced ingredients and modern cooking techniques.
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